100% Pinot Noir from organically farmed vineyards within the Willamette Valley. The majority of the blend is from Finnigan Hill Vineyard - a higher elevation site in the Chehalem Mountains AVA. Other vineyard sources include Claygate Vineyard in Ribbon Ridge AVA, Johan Vineyard in Van Duzer Corridor AVA, as well as Roshni and Cassin Vineyards in McMinnville AVA. Fermented with native yeasts and matured in neutral French oak.
*Natural and Organic
Staff Review
Day Wines provides an organic pleasantry with Bellande Pinot Noir. Deep flavors of cranberry and cherry with an earthy undertone. I’m reminded of warm winter nights. Pairs well with white meats & fine cheese."
Staff Review
An organically grown Pinot Noir with bright, fresh notes and pleasant earthy undertones. It's vibrant and approachable, drink with a slight chill.
